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I don’t know about you, but we’re either clear out of bananas by Wednesday, or we have brown ones sitting around come grocery day. That was the case this past week and I decided to try some healthy muffins for the kids. Particularly Beckham, who apparently only likes carbohydrates these days. I tried this recipe […]

Y’all, this is one of my favorite on-the-go dinners. It is super simple to throw together, delicious and nutritious! We almost always eat it vegetarian, but you could always add a meat to mix it up, too! Ingredients: 2 cups cooked brown rice 1-2 Tbsp. taco seasoning 1 can black beans, drained and rinsed 2 […]

I first made this recipe for my hubby for this birthday. We did a low key, breakfast for dinner meal. We liked it so much, I made it again for Thanksgiving morning! The crumble on top definitely adds a touch of sweetness and makes it extra delicious aka this is not the healthiest version of […]

It’s a good week for soup in NC. We recently came across this recipe and it’s become a favorite! You can find the original at A Spicy Perspective. It’s super light and almost refreshing, all while still being comforting and filling. Also- super simple, because, duh. Creamy Tortellini Soup Ingredients: 1 Tbsp. olive oil 1 […]

I got a new kitchen gadget- a dutch oven! It has been on my Pinterest list for months, and when I was at our local Target, it was in the clearance aisle- SCORE! So, I picked up this Threshold 6qt Dutch Oven in pink. They no longer have that color, but they have lots of […]

I don’t love cooking. I liked it more, once upon a time, when I didn’t have children nagging me and pulling at my shirt. Now, it’s just a hassle. I especially don’t love cooking in the summer when it’s so dang hot here in the South! So, when fall comes around, I’m all about the […]

I first came across this recipe from The Minimalist Baker. I was hesitant to try a totally different sloppy joe recipe, because we have a tried and true recipe that my family loves. So, I simply switched many of the flavoring ingredients, and changed them to our usual, and it was just as delicious as […]